A study found that a low-carb, high-fat diet may be linked to higher levels of ‘bad’ cholesterol and double the risk of cardiovascular events

Home » Top Stories » A study found that a low-carb, high-fat diet may be linked to higher levels of ‘bad’ cholesterol and double the risk of cardiovascular events

A low-carb, high-fat “keto-like” diet may be linked to higher levels of “bad” cholesterol and double the risk of cardiovascular events such as blocked arteries, heart attacks and strokes, according to new research.

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